Corn Cheese Balls Recipe
cheese balls are an ideal kids snack recipe. There are many variations to do this snack, but I have made it on Appe Pan but you can deep fry as per your liking.
Ingredients:
Makes 15 balls
3 Boiled & mashed potatoes
1 boiled and chopped sweet corn
1 tsp Salt
1/2 Tsp black pepper powder
1/2 Tsp oregano
1/2 Tsp chilli Flakes
6 Tbsp bread crumbs
processed Cheese
Ghee for frying
METHOD:
• firstly, in a large bowl take sweet corn and smashed boiled potato.
• add 2 tsp breadcrumbs, 1 tsp oregano, 1/4 tsp chilli flakes, 1/4 tsp pepper powder, 1 tsp Garlic powder , 1 tdp salt.
• mix well, make sure to mash and combine well forming a dough.
• pinch a ball sized mixture and flatten slightly.
• place a small cube cheese in centre and secure well.
• roll to form a smooth ball.
• roll in bread crumbs.
• Heat the appe pan, add ghee and place all the balls into the appe pan.
• Cook on medium flame, until cheese balls cooked well.
• finally, enjoy corn cheese balls with chilli sauce or tomato sauce.
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